BK Brewery Chocolate Stout Steak Recipe
Looking for a new, slightly adventurous barbeque recipe to try this summer? Brooklyn Brewery Chef Andrew Gerson recently sent Crave Online his original recipe for a “grilled black chocolate stout marinated skirt steak with Cilantro Chimmichurri,” and it sounds delicious.
The recipe calls for marinating a skirt steak with a bottle of Black Chocolate Stout for at least four hours. It also includes a recipe for the accompanying Chimmichurri. He suggests pairing the dish with Brooklyn Brewery’s Brown Ale.
Check out the recipe here: http://www.craveonline.com/lifestyle/food-and-drink/688605-summer-grilling-guyd-brooklyn-brewery-skirt-steak-recipe.
